Starters
Vegan sausage cream with vegetables and toast
1490.-
Honey chicken breast with cashew-peach salad 1690.-

Soups
Cold peach soup with Hungarian sweet cinnamon donut
990.-
Green peas cream soup with poached egg and smoked sturgeon 1090.-
FONT COLOR="#E14F16">Main dishes
Spinach quiche with dried tomato salad and corn-onion tahini
1990.-
Oven baked lamb liver a rich sage and butter with mashed potato 2790.-
Butter fish with squash and oven baked tomato and pesto 2890.-
  
  
Free range chicken breast from Bereg with traditional Hungarian ratatouille pasta 3690.-
Slow cooked beef ribs with blue cheese salad 3690.-
Wagyu burger with truffle mayonnaise 3790.-

Desserts
Homemade apricot dumplings with cinnamon sugar
990.-
Hungarian curd cheese cake 1090.-
  

1061 budapest, liszt ferenc tér 2.
+36 1 413 1482
info@menzaetterem.hu
opening hours: every day 10.00 - 24.00

 

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