With Menza, we wanted to open a place where you can not only have a coffee while basking on a terrace, but also good food, all halfway between the atmosphere of café-restaurants and traditional Pest bars. We cannot deny the reference to the past with our name and the interior of the restaurant.
11:00-23:30 (kitchen operates between 11:30-22:30)
Menu
Drinks
Gallery
Weekly offer
Starters
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60. Menza appetizer for 2 people (Truffle flavored duck rilette, cracklings, mangalica-paté,-sausage, -salami, -ham, -pork cheese) Photo
5.990 Ft -
61. Duck liver bruschetta with honeycomb Photo a
3.990 Ft -
62. Vegan Hungarian-style spreads with homemade focaccia and fresh vegetables (“sausage spread”, “seasoned cottage cheese”, “egg spread”) Photo a h i j
3.690 Ft
Soups
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63. Traditional Hungarian fish soup with fish fillet from carp fish and catfish Photo d i
4.290 Ft -
64. Aztec bean soup with avocado and tortilla - Vegan Photo a i
2.790 Ft
Main Dishes
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65. Sesame-soy eggplant bowl with vegetables and sushi rice - Vegan Photo a f i k l
3.990 Ft -
66. Homemade pappardelle with lamb liver, mushrooms and Pecorino cheese Photo a c g i j l
4.190 Ft -
67. Traditional chicken paprikash with homemade spaetzle Photo a c g i
4.890 Ft -
68. Dorozsmai style carpfish fillet (sweet paprika sour cream - mushroom-bacon sauce, pasta squares baked with fish fillet) Photo a c d g i
5.290 Ft -
69. Duck leg with red wine poached pear and truffled mashed potatoes Photo a g l
6.590 Ft -
70. Mangalica tenderloin wrapped in ham served with blue grape risotto Photo a g i l
6.390 Ft -
71. Blonde sirloin steak with jalapeño-cheddar sauce and homemade fried potatoes Photo a g i l
7.490 Ft
Desserts
Book a table
Please click on the "Book now" button to start booking a table (max. 4 guests). Should you need a table for more guests, please contact us via email.